Campfire® Peanut Butter Marshmallow Fudge

As if fudge wasn't already heavenly enough, add peanut butter and marshmallows to create this delish dessert!


  • 1 Cup granulated sugar
  • 1 Cup brown sugar, firmly packed
  • 2 Tbsp butter or margarine
  • 1/2 Cup evaporated milk
  • 1 Cup Campfire Miniature Marshmallows
  • 3/4 Cup peanut butter
  • 1 tsp vanilla
  • Pinch of salt 


  • Cook sugars, butter or margarine, milk and salt to soft ball stage or until about 1/2 tsp of mixture dropped into a cup of cold water forms a soft ball
  • Add marshmallows and peanut butter just before removing from heat
  • Do not stir; cool to room temperature
  • Add vanilla and beat until mixture is creamy, thick and will hold its shape when dropped from a spoon
  • Pour into a well buttered 8 inch square pan. Cut into squares.


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  • In Store Only