Krusteaz® Cinnamon Peach Coffee Cake

Swirl sweet cinnamon and perfect peach into your breakfast or brunch with this tasty coffee cake!

Ingredients:

  • 1 Package Krusteaz Cinnamon Crumb Cake & Muffin Mix
  • 8 oz. (1 Cup) fresh or frozen peaches


Instructions:

  • Preheat oven to 350°F
  • Prepare one package Krusteaz Cinnamon Crumb Cake & Muffin Mix as directed, replacing the 8 x 8 pan with a 13 x 9 inch pan
  • Arrange 8 oz. (about 1 cup) fresh or frozen peach slices evenly over batter in pan
  • Bake for 30-35 minutes

 

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