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Krusteaz® Cinnamon Peach Coffee Cake


  • Prepare one package Krusteaz Cinnamon Crumb Cake & Muffin Mix as directed
  • Replace the 8x8 pan with a 13x9-inch pan
  • Arrange 8 oz (about 1 cup) fresh or frozen peach slices evenly over batter in pan
  • Bake at 350°F for 30-35 minutes


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