Bob's Red Mill® Gluten Free All Purpose Baking Flour
Specifically designed for those sensitive to wheat and gluten, this mix can be made into delicious homemade cakes, cookies, breads, muffins, pancakes and waffles. Contains a blend of gluten free flours from potatoes, sorghum, tapioca, garbanzo and fava beans. Wheat and dairy free. All natural. 44 oz.
- In Store Only