Chili Bar Recipe

Keep reading for details on this scrumptious recipe!

Chili, Fritos, hotdogs, jalepenos, hotdog buns, cheese, fries and bowls.


• 6 - 15 oz. cans Hormel Chili®
• 1 - 1 lb. pkg. Ground Beef
• 1 - pkg. Hot Dogs / Hot Dog Buns
• 1 - 16 oz. pkg. Ore-Ida® French Fries
• 1 - 6 oz. pkg. Shredded Cheese
• 1 - Bag Tortilla Chips


• Slow Cooker
• Bowls

Chilli bar


1) Brown and drain ground beef and mix with 6 cans Hormel Chili in slow cooker.

2) Cook on low for 1-2 hours.

3) While chili warms, cook hot dogs and french fries as directed on packaging.

4) Once warm, serve chili with all the fixins for a create-your-own chili bar.

Your game day guests are sure to be impressed. The possibilities are endless when you prepare this delicious chili bar for the big game. Take your kitchen to-go so you can keep your friends warm and full at your next tailgate with this delicious recipe. Everyone loves a good bowl of chili, and with this versatile slow cooker recipe, you can provide a tasty meal with fun toppings for guests to pick and choose from. Chips, cheese, peppers, onions, tomatoes and saltines are just some of the toppings you can offer to personalize the meal!

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